Tidzi Souk & Lunch
Explore Thursday’s rural souk, then share a traditional lunch with a local family.
Adult (12+): 600 MADChild (4–11): 400 MADSolo new departure: 1,200 MAD total
View experienceCulture & cooking
Shop at a rural souk, then discover Amazigh cooking with your hosts on a local farm.
Adult (12+) 850 MADChild (4–11) 500 MADPer person · direct booking · minimum group applies
Solo new departure: 1,700 MAD total. Joining an already-confirmed group? The standard adult fare applies, subject to availability.
Enquire about this experienceWe’ll confirm the details with you directly.

THE EXPERIENCE
Follow the journey from market ingredients to a shared meal. After shopping at a rural souk, head to a farm for a hands-on introduction to Amazigh cooking and the traditions around it.
DIRECT BOOKINGS
Two adults: 1,700 MAD total
One adult + one child (4–11): 1,350 MAD total
Solo new departure: 1,700 MAD total. Joining an already-confirmed group? The standard adult fare applies, subject to availability.
ANOTHER WAY TO COOK WITH US
A cooking-only option without the souk visit. Get in touch to discuss the arrangements.
Two adults: 1,100 MAD total
One adult + one child (4–11): 850 MAD total
Solo new departure: 1,100 MAD total. Joining an already-confirmed group? The standard adult fare applies, subject to availability.
Ask about this option →For a new departure at the standard per-person fares, the minimum is two adults, or one adult accompanied by a child aged 4–11.
Minimum group & solo bookings →Children aged 0–3 join free of charge. Ages 4–11 pay the child fare shown for their experience, and the adult fare applies from age 12. Please include children aged 0–3 when booking, even when they travel free, so we can plan the outing and transport capacity.
Prices are in Moroccan dirhams (MAD), for direct bookings. For larger groups or an adapted programme, contact us for a personalised quote.
A GLIMPSE OF YOUR DAY
Explore the rural market and shop for the ingredients that will become part of your meal.
Discover the preparation of barley and bread, steaming couscous and making a goat or vegetable tagine with your hosts.
Sit down together to enjoy the food and the time spent preparing it.
The order and arrangements may vary with the day’s conditions and local hosts.
Please tell us about allergies and dietary requirements when enquiring. The market and the day’s arrangements are confirmed with you in advance.
We can adjust routes and walking pace to suit your fitness level and walking experience. Tell us what you feel comfortable with when you enquire, so we can confirm suitable adjustments for your chosen outing.
KEEP EXPLORING